EcoCook® is the first sustainable restaurant certification program for the restaurant industry that improves overall performance, reduces costs, and ensures sustainable practices at all operational and management levels and among all stakeholders.
EcoCook® allows you to:
60% reduction in energy costs.
20% reduction in water consumption.
30% reduction in your waste management costs.
Minimize your risks.
Build customer loyalty.
Guarantee QUALITY, TRACEABILITY and TRANSPARENCY.
Differentiate yourself and become the model to follow.
Acquire an excellent and international sustainable restaurant Eco-certification.